the description
Roasted Turkish coffee flavored with frankincense (mastiha) from Nuri Toplar, one of the most famous coffee makers in Istanbul and Turkey.
The taste of coffee sweetened with mastic keeps you away from sugar, but with benefits and a more delicious taste.
Nuri Toplar started his work in coffee in the year 1895 AD, becoming one of the most famous coffee shops in the old Ottoman Empire and the modern Turkish state.
The first coffee roasting shop started in the old Eminonu Market in Istanbul.
We offer Ottoman Turkish coffee in Marassi, freshly roasted by Nuri Toplar, to all our customers as soon as orders arrive.
What is the difference between Turkish and Ottoman coffee?
Coffee bears the same name, but since some roasters began during the Ottoman Empire, the name stuck to the coffee they produced. As for the difference, there is no difference at all.